THIS Is Dog Food! - Chef's Notes
Some women like to wear heels, I like to wear a hair net. That may sound funny, but the reality is that when it comes to "work," I'm never happier than when I'm donning the finest sanitary minded garb in order to make great food with wonderful people in a well-run kitchen using accountably sourced ingredients. I've done this in the Natural Gourmet Institute culinary program in NYC, in high-end restaurants (Ariel's in Brookfield, VT and Gramercy Tavern in NYC), at a summer cam